Learn how to steam fish in a bamboo!
Nyishi traditional way of preparing steam fish in a bamboo. Mostly the Nyishi tribes of Arunachal Pradesh prepare food and other ethnic cuisines using bamboo. Rice, ethnic dishes are steam and cooked in bamboo.
The steam fish was cooked in a traditional kitchen which was set up inside a stall during the Panyor River Festival, Yazali village, Lower Subansiri district of Arunachal Pradesh. The fish was caught from the Panyor river.
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